Traditional Cyprus Recipes …
I’ve lived in both Greece and Cyprus and found that many of the recipes are the same. Some may have slightly different ingredients but basically are the same.
It can be made with meat (this can be replaced with quorn or soya) and aubergines or with a mixture of aubergines, courgettes and potatoes.
(Beans in Tomatoe Sauce)
Authentic meatballs that melt in the mouth made in Cyprus and Greece. Can also be vegetarian (see recipe).
Party size nibbles and large meatballs which are excellent with salad, chips and humus.
Often used are courgettes, aubergines, tomatoes, potatoes, onions and peppers. These are stuffed with rice and herbs and then roasted in the oven.
(Marinated pork in wine)Afelia is a traditional dish eaten in both Greece and Cyprus.
Cyprus has many other delicious cheeses but this one is unique to Cyprus and incredibly tasty!
Cypriot Easter Bread Recipe
The mastica and special flaoune cheese gives that authentic taste.
Greek Easter Bread Recipe
Decorated with almonds and dyed red hard boiled eggs which represent the resurrection of Christ.
Recipes for New Year Cake, Christmas & Weddings
Very yummy plain cake, similar to panettoni and great for breakfast or with your morning coffee.
They are traditionally eaten for New Year and Christmas and for weddings and christenings (baptism).
They are great for adding inches to your waist and totally delicious full of walnuts, sweet syrup and cinnamon.
There are many variations of the recipe. It’s mouth-wateringly delicious and easy to make in 30 mins!
There are a variety of ways to make this delicious cake which is very easy to make and excellent with coffee or tea at any time of the day.